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Chicken Pot Pie Stew


Tender chicken, carrots, corn, peas and potatoes stewed with a country herb blend in a savory sauce.

Cooking Instructions

Slow Cooker Instructions

Cook for 6-8 hours on low heat. (Make sure your slow cooker is between a quarter to three quarters filled, any less and the sauce may burn. Any more and the meal may take significantly longer to cook.)

 

Tips & Tricks

Want to enjoy this dish with a crust? Add Pillsbury dough to the top of the meal and bake until golden brown after cooking the stew in your slow cooker.

You can also drop the dough into your slow cooker with the stew to make dumplings.

Nutrition & Allergen Info

 

  • This dish contains gluten, dairy, and soy.

Portion Size & Packaging Info

 

  • We highly recommend checking to see that your slow cooker is the correct size before ordering. Cooking meals in slow cookers that are too large can lead to burning and other issues. Click here to learn more.

Shipping Info

  • Every order is shipped frozen with dry ice and insulation to ensure a safe delivery.

 

 

Disclaimer: All meals are produced in a kitchen that contains allergens including but not limited to wheat, soy, dairy and shellfish.


Customer Reviews

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