$12.99
This Mexican style pork is tender, juicy and offers robust flavor - it's perfect on a taco or over a salad. Carnitas means "little meat" in Spanish and earned its name because the meat is pulled after being braised and seasoned.
One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. View our Portion Chart for more information!
Cook for 4-6 hours on low heat. (Make sure your slow cooker is between a quarter to three quarters filled, any less and the sauce may burn. Any more and the meal may take significantly longer to cook.)
Cook for 10-15 minutes on Meat/Stew setting. Use a natural pressure release.
Disclaimer: All meals are produced in a kitchen that contains allergens including but not limited to wheat, soy, dairy and shellfish.