One portion of this dessert feeds 6-8 people.
A slow cooker twist on the traditional Georgia peach cobbler. This dish is great served warm or cold with vanilla ice cream and whipped cream.
Sold Out
One portion of this dessert feeds 6-8 people.
A slow cooker twist on the traditional Georgia peach cobbler. This dish is great served warm or cold with vanilla ice cream and whipped cream.
Slow Cooker Instructions
Cook in a 2-4 quart slow cooker for 2-4 hours on low heat.
After two hours the cobbler will have a pudding-like texture.
After four hours the cobbler will have a more traditional cake-like texture.
Disclaimer: All meals are produced in a kitchen that contains allergens including but not limited to wheat, soy, dairy and shellfish.