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Chocolate Molten Cake


One portion of this dessert feeds 6-8 people.

Gooey, chocolatey, and decadent. Designed specifically to be cooked in the slow cooker, this is certainly not your average chocolate cake! Serve with vanilla ice cream and enjoy.

Cooking Instructions

Slow Cooker Instructions

Cook in a 2-4 quart slow cooker for 2-4 hours on low heat.

After two hours the cake will have a pudding-like texture.

After four hours the cake will have a more traditional cake-like texture.

Nutrition & Allergen Info

 

  • This dish contains gluten, dairy, egg, and soy.

Portion Size & Packaging Info

  • What a Crock's slow cooker desserts are sold in larger portions than their entrees. A single portion of one of their desserts is enough to feed six to eight people.

 

  • We highly recommend checking to see that your slow cooker is the correct size before ordering. Cooking meals in slow cookers that are too large can lead to burning and other issues. Click here to learn more.

Shipping Info

  • Every order is shipped frozen with dry ice and insulation to ensure a safe delivery.

 

 

Disclaimer: All meals are produced in a kitchen that contains allergens including but not limited to wheat, soy, dairy and shellfish.


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